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completion: 1990.
facilities: 200 new guest rooms, 300 renovated guest rooms, 2 production kitchens, Family restaurant (200 seats), Edelweiss fine dining (120 seats), Wine Stube (80 seats), Glacier Bar (200 seats), Victoria dining room (300 seats), Ballroom (1000 banquet), 20 breakout rooms.
cma service: Architects, interior designers*
The Chateau Lake Louise undertook a major redevelopment project that included the addition of a new guest wing (200 rooms), a new entry pavilion, a 400 car parking facility, retail and conference facilities, complete site infrastructure, and replacement of the alpine landscape and restoration of the heritage elements of the existing building. The Glacier wing included 200 new guest rooms, dining room, family restaurant, lounge and retail arcade.
The project is ranked as one of the top ten restored hotels in the world by Conde Nast.
*Project by Michael as Associate with Carruthers & Associates